Our Menu
Whether you’re starting your day, grabbing a quick bite, or have time for a leisure meal, with many options from our signature salads, sandwiches, house-made pastas & pizzas, and reimagined classic deli favorites, there is something for everyone to enjoy.
On the go? Order online and pick up from the deli counter!
Our menus are updated regularly to take advantage of seasonal ingredients. Some listed items may not be available at this time.
Breakfast & Lunch
Monday - Friday Breakfast: 8am - 11am Lunch: 11am - 3pm
$7
MIDWIFE & BAKER PASTRIES
ask your server about our daily selection
$7
$7
Bagel with cream cheese
$7
$19
Bagel with nova lox, caper, cucumber, cream cheese
$19
$15
Bagel with Nueske's bacon, cage-free egg, cheese
$15
$12
Egg white omelet
cheesecage-free egg whites, maitake mushroom, organic bloomsdale spinach, swiss cheese, garlic, dill
$12
+ avocado $4
$16
Sundeck Simple breakfast
two cage-free eggs any style, nueske’s bacon or chicken miso sausage, avocado, rye toast or tater tots
$16
+ subsitute house-made pastrami $6
$7
steelcut oats
apple, cinnamon, pecan, oatmilk, brown sugar
$7
$8
Parfait
greek yogurt, fruit compote, seasonal fruit, house-made pistachio granola
$8
$8
Cup of seasonal fruit
$8
$10
strawberry, greek yogurt, orange juice, mint smoothie
$10
$10
almond butter, chocolate, banana, sea salt smoothie
$10
$12
FRIED ARTICHOKES
green chutney
$12
$12
WHIPPED FETA
local honey, olive oil, dill, chips
$12
$16
CHICKEN BROCHETTES
tahini, torn herbs, za’atar
$16
$9
CRISPY BRUSSELS SPROUTS
hot honey, parmesan
$9
$6
SWEET POTATO FRIES
truffle aioli
$6
13" hand tossed, slow ferment
$18
AÑO NUEVO (IT’S A CHEESE PIZZA)
mozzarella, san marzano tomato, basil
$18
+ add fra'mani pepperoni $4
+ add wild mushrooms $4
+ green olives $4
+ add italian sausage $4
+ add artichokes $4
$22
SAN GREGORIO 2.0
italian sausage, roasted peppers, mozzarella, gremolata
$22
$21
PESCADERO
artichoke, roasted pasilla cream, chevre, oregano
$21
cheese $6 | pepperoni $7
PIZZA BY THE SLICE
cheese $6 | pepperoni $7
Salads
$16
THAI SALAD
field greens, green papaya, carrot, cabbage, herb mix, cucumber, cashew, sweet chili & nam pla dressing
$16
+ roasted chicken $5
+ grilled salmon $12
$15
CAESAR SALAD
romaine hearts, caper & pecorino dressing, crouton crumble
$15
+ roasted chicken $5
+ grilled salmon $12
$20
COBB
field greens, toybox tomato, roasted chicken, nueske’s bacon, cage free egg, point reyes blue cheese, avocado, balsamic or blue cheese dressing on the side
$20
$20
JOSIE’S CHOP
field greens, roasted chicken or salami, chickpea, toybox tomato, pepperoncini, mozzarella, wine vinaigrette, basil
$20
all sandwiches come on a griddled soft french roll with shredded iceberg, tomato confit, shaved red onion, dill pickle, and house chips
$24
HOUSE-MADE PASTRAMI
sauerkraut, mustard, russian dressing, swiss
$24
$16
HOUSE SMOKED TURKEY
avocado, fiscalini smoked cheddar, aioli
$16
+ nueske's bacon $6
$18
TUNA SALAD
miso mayo, scallion, avocado, swiss, aioli
$18
$16
PRESSED VEG SANDO
garlic broccoli rabe, artichoke pesto, sundried tomato tapenade
$16
+ stracciatella $4
+ chicken $5
+ vegan koji salami $5
$18
tomato, garlic, olive oil, basil, grated parmesan
$18
+ add chicken breast $5
+ italian sausage $6
$22
Burger
gabilan ranch beef, fiscalini smoked cheddar, russian dressing, heirloom tomato, dill pickle, grilled onion, potato bun, sweet potato fries
$22
$28
Chicken MARSALA
wild mushrooms, seared patty pan squash, heirloom beans
$28
$32
WILD CAUGHT SALMON PICCATA
caper, white wine, lemon, seared patty pan squash, heirloom beans
$32
$6
WEEKLY COMPOSED SALAD
ask your server
$6
$6
LEAVES
field greens, honey vinaigrette, seeds
$6
$6
HOUSE CHIPS
salt & vinegar
$6
$8
MINESTRONE SOUP
artichoke, butternut squash, tomato, broad bean, braising greens, garlic, olive oil, parmesan
$8
Happy Hour
Wednesday - Friday: 3pm - 7pm
Ask about our weekly specials!
$18
VEGETABLE PLATE
crispy brussels sprouts, roasted rainbow carrots, broccoli rabe, house-made pickles, tahini, artichoke pesto
$18
$25
COLD CUT PLATE
prosciutto, assorted salumi, mortadella, mostarda, house made pickles, bread, crisps
$25
$22
CHEESE PLATE
selection of artisanal california cheeses, local honey, house made pickles, bread, crips
$22
$15
CAESAR SALAD
romaine hearts, caper & pecorino dressing, crouton crumble
$15
13" hand tossed, sourdough, slow ferment
$21
PESCADERO
artichoke, roasted pasilla cream, chevre, parmesan
$21
$22
SAN GREGORIO
italian sausage, roasted pepper, mozzarella, gremolata
$22
$18
AÑO NUEVO (IT'S A CHEESE PIZZA)
mozzarella, san marzano tomato, basil
$18
+ add pepperoni $4
+ add wild mushrooms $4
+ add wild mushrooms $4
+ add green olives $4
+ add italian sausage $4|
truffle aioli $6
SWEET POTATO FRIES
truffle aioli $6
$12
FRIED ARTICHOKES
green chutney
$12
$9
CRISPY BRUSSELS SPROUTS
hot honey, parmesan
$9
$16
CHICKEN BROCHETTES
tahini, torn herbs, za’atar
$16
$12
WHIPPED FETA
dill, local honey, olive oil, chips
$12
$6
HOUSE CHIPS
sea salt & vinegar
$6
$5
Espresso
$5
$5
AMERICANO
$5
$6
MACCHIATO
$6
$6
CAPPUCCINO
$6
$7
LATTE
$7
$7
MOCHA
$7
$7
EARL GREY LATTE
$7
$3
ASSORTED NUMI TEA
$3
$6
LEMONADE
$6
$5
ICED TEA
$5
$4
/
$8
MOUNTAIN VALLEY SPRING WATER
$4
/
$8
$4
/
$8
MOUNTAIN VALLEY SPARKLING WATER
$4
/
$8
$3
diet coke
$3
$3
mexican coke
$3
$3
Mexican sprite
$3
$3
poppi probiotic soda
$3
$10
strawberry, greek yogurt, orange juic, mint
$10
$10
Almond butter, chocolate, banana, sea salt
$10
glass/bottle
$10
/
$35
Lucy | Rosé Monterey County CA 2023
$10
/
$35
$13
/
$50
Fabre en Provence | Rose Cotes de Provence Cru Classe FR 2022
$13
/
$50
$10
/
$35
Diatom | Chardonnay Santa Barbara County CA 2023
$10
/
$35
$12
/
$50
Rombauer | Chardonnay Carneros CA 2023
$12
/
$50
$12
/
$40
Penner Ash | Viogner, Willamette Valley, OR 2024
$12
/
$40
$10
/
$35
Lucy | Pico Blanco Monterey County CA 2023
$10
/
$35
$15
/
$60
Limerick Lane | ‘Fáilte’ Grenache Blanc-Viognier Russian River CA 2023
$15
/
$60
$10
/
$35
La Crema | Sauvignon Blanc Sonoma CA 2023
$10
/
$35
$15
/
$60
Capensis | “Silene” Chardonnay Western Cape SA 2021
$15
/
$60
$16
/
$50
Aperture | Chenin Blanc Alexander Valley 2022
$16
/
$50
$180
Stonestreet | “Upper Barn” Chardonnay Alexander Valley CA 2019
$180
glass/bottle
$10
/
$30
Tapiz | Torrontés Sparkling Extra Brut, Mendoza, AG
$10
/
$30
$10
/
$30
Benvoli | Prosecco IT NV
$10
/
$30
$60
Gran Moraine | Sparkling Brut Rose Yamhill-Carlton OR
$60
$60
Henriot | Champagne Brut Souverain FR NV
$60
$140
Delmotte | Champagne Blanc de Blancs, Le Mesnil FR 2014
$140
glass/bottle
$15
/
$60
Talley | "Rosemary's Vineyard" Pinot Noir, Edna Valley. CA 2022
$15
/
$60
$13
/
$50
Goldeneye | Pinot Noir, Anderson Valley, CA 2022
$13
/
$50
$17
/
$50
Arceno | Chianti Classico Riserva IT 2019
$17
/
$50
$12
/
$40
Bootleg | Cabernet Sauvignon, Paso Robles CA 2023
$12
/
$40
$17
/
$65
Aperture | Red Blend Alexander Valley CA 2021
$17
/
$65
$15
/
$55
Brewer-Clifton | Pinot Noir Santa Rita Hills CA 2021
$15
/
$55
$25
/
$80
Denner | "The Ditch Digger" Rhone Blend, Paso Robles, CA 2021
$25
/
$80
$70
Fontana Fredda | Barolo del Cumune di Serralunga D’alba IT 2017
$70
$100
Stonestreet | “Farrier” Mountain Blend Alexander Valley CA 2017
$100
$100
Our Lady of Guadalupe | Pinot Noir Santa Rita Hills CA 2022
$100
$140
Knights Bridge | Cabernet Sauvignon Knights Valley CA 2019
$140
$160
Forman | Cabernet Sauvignon Howell Mountain CA 2017
$160
$500
Verite | “La Muse” Merlot Sonoma County CA 2015
$500
$9
Humble Sea Brewing Co. | ‘Socks and Sandals’ DDH Foggy IPA
$9
$9
Humble Sea Brewing Co. | Rotating Tap
$9
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